Imagine buying a farm with your family and turning it into a thriving, diversified business that allows you to do the work that you truly care about… Sounds pretty dreamy, right? 

For the Kilpatrick family, hardwork and a clear vision of what they wanted to achieve enabled them to turn that dream into a reality. One that has taken them on an adventure of discovery while allowing them to pursue their passion for organic farming and all this represents. 

The Farm on Central is no ordinary farm, you see. It’s a place where the local community comes together to learn, explore and fuel their hunger for fresh, ‘beyond organic’ food. That is, food that’s one hundred percent free from GMOs, pesticides, fungicides, microplastics and synthetic herbicides. 

There’s more, too. These guys run cooking classes, U-pick events, gardening lessons, an online shop and even a food box subscription service. Impressive. 

Read on to hear all about this brilliant business directly from its founding husband-and-wife team, Savannah and Michael Kilpatrick. Get ready to feel inspired 😌.