Announcing FBC's 3rd annual Crawfish Boil, Saturday, May 6 from 4:00-7:00 p.m.! This is a fun, relaxed, very informal family-friendly event. If you've never been to a crawfish boil, you're in for a treat. The crawfish are cooked with corn on the cob, potatoes, mushrooms, and onions. Usually we have two pots, one Louisiana spicy and one Kansas spicy (mild). The tables are covered with paper, and the food is dumped in the middle of the table. Plates and flatware are optional, but available if it weirds you out too much to go without them. Someone will be on hand to instruct you in the art of getting the meat out of the crawfish, should you need help with such things.
Tickets now available here! Online price is $10.60 for adults, $5.45 for kids under 12. Shane Schenkel orders the crawfish in live from Louisiana, so advance ticket purchases help tremendously in helping him to know how many crawfish guests to "invite" for the occasion. Be sure to invite your friends and neighbors!
(Note: Online ticket price includes 2.9% +.30 PayPal transaction fee. You may also buy tickets directly from Shane or from the church office at $10.00 for adults and $5.00 for kids under 12.)