Have you ever made a cookie painted with the Stained Glass Art Technique? In this class you will have the opportunity to learn this beautiful Technique working on cookies covered in Royal Icing, and you will practice how to paint using edible colors. This class is designed for you to learn to work this Technique through practice, taught by a great Artist in the Art of Pastry.
Students will learn on four prepared cookies where you will paint with the stained glass technique and will be cut, baked and decorated in class
Supplies are provided, no need to bring anything else besides yourself and a notepad.
All classes are booked on a first-come first-serve basis and are subject to our class policies.
Techniques Covered:
How to make and work the cookie dough.
Creating shapes of cookies with molds and by hand.
How to make Royal Icing, its different consistencies and how to use colors.
Practice how to make lines with Royal Icing.
Transfer designs to a cookie.
Practice on pre-coated cookies and decorate them using the Stained Glass Technique.
Carry out the technique of painting by hand with edible colors and creating the realistic effect of a stained glass window.
Take Away:
Each student will take their work home to share their friends and family.
Age Requirements:
The minimum age for this class is 18 years old.
Breaks:
Students will be given a 30 minute break halfway through the class. We encourage students to bring their own lunch as the neighboring restaurants tend to have a lot of traffic during lunch hours.
Cost: $160
Photographs - Are permissible and we encourage sharing on social media. However, students sharing class material or step-by-step illustrations will not be permitted in future classes.
Videotaping - Is prohibited.
Meet your Instructor! Iris Stiverson
Iris Stiverson is a cake designer and sugar artist. She was born and raised in Hermosillo, Mexico and moved to Arizona in early 2006. Growing up, Iris was captivated with bringing color and happiness within her creations.
She discovered her love for cakes when her daughter, Brianna was born. Inspired by her daughter, Iris was devoted to creating the most beautiful cakes. She wanted her daughter to see what is possible with passion and our God-given talents.
As her passion grew, she began taking classes at The Wilton School of Cake Decorating and Confectionary Art and became certified as an instructor in 2014. Afterwards, she continued her education getting certifications within buttercream, pastries and macarons, expanding her palette in the world of sugar! She also took courses with famous cake artist, Chef Oss! In 2021, she began taking decorating classes at the Adrian Cabrera Academy of Sugar Art earning her certification in Pastry and Sugar Art, Management Restaurant!
As she continues creating new ideas for cakes, her hobby turned into a profession. Iris loves sharing her passion with many and opened a small home-based business that continues to thrive today.
She is excited to join the eclectic and talented group of instructors at The Confectionery Academy and share her skills and love of cake art.
To view some of her beautiful work and her business, check out her page, https://www.facebook.com/irismorghencakes
The Confectionery Academy @ D&G Occasions, 32803