Bash Izakaya’s 7th Annual Tuna Festival

Join us for our 7th Annual Tuna Festival on Wednesday, June 17th.

Tickets are $250 per person and include a curated omakase dinner, Japanese sake, beer, wine, signature cocktails, and gratuity.

This one-night-only event features a magnificent bluefin tuna weighing approximately 170–200 pounds, flown in specifically for the occasion. Guests will witness a traditional tuna cutting ceremony followed by a multi-course omakase experience curated by Chef and Owner James Kim.

Please note that our regular menu will not be available during the event, and this experience is best suited for adventurous eaters.

Due to the nature of this special menu, we are unable to accommodate severe food allergies.

This is a 21+ event.

Join us for an unforgettable evening celebrating the craftsmanship of sushi and one of Bash’s most anticipated events of the year.