Workshop - Intro to Fermenting
Sat 1 Mar 2025 1:00 PM - 4:00 PM
Bath City Farm, BA2 1NW
Description
P articipants will:
- Learn about what fermentation is and the long history it has in different cultures
- Be offered tastes of some fermented foods and drinks
- Make their own simple fermented foods to take home with them
Come along prepared to think, taste, make and share your experience.
About the workshop leader:
Deborah is a home cook who has been making fermented foods for herself and her family for the last 10 years.
NB This workshop will definitely be hands-on or perhaps more accurately hands - in.
Please bring with you:
- A clean large jar with tight-fitting lid (approx 500 - 1000 ml) – to take home sauerkraut
- 2 clean small jars (jam jar size) – to take home your other creations
Please contact info@bathcityfarm.org.uk with any queries.
To book using a gift voucher please contact the farm directly on 01225 481269 or email clarita@bathcityfarm.org.uk
Bath City Farm Terms and Conditions apply
Location
Bath City Farm, BA2 1NW