Supper Club Vol 1 : The cycle of Water

A Supper Club by Kim Fong, William N'Gom & Laura Bay

Join us for an intimate five-course vegetarian supper exploring the cycle of water.
More than a dinner, this is an immersive experience! A moment to slow down, connect and move through a sequence of flavors, textures and sensations inspired by the natural rhythm of water.

Hosted by Akermus, a beautiful and intimate space, the evening includes a welcome drink, a five-course menu created by the chefs for the event. 
A drink pairing including two drinks is also available.

DETAILS

Date:  23rd November 2025
Time: 6:30pm - dinner starts at 7pm 
Location: Old Montreal

MENU

Source
Warm smokey broth with miso nori rice treat
Soil
Taro Croquette filled with shiitake, labneh, olive oil and dukkah crumble
Earth
Root vegetables and apple strata 
Sea
Gnudi, seaweed and beurre blanc
Sky
Pear and lemon landscape, meringue clouds

PRICE
- $90 per person (menu + welcome drink)
- $115 per person with drink pairing (two curated drinks)

Important Information

• Tickets are non-refundable, due to the unique nature of the event, but can be transferred to another guest.
•  Please notify us in advance of any allergies or dietary restrictions. (Note that unfortunately, we are not able to make the menu gluten-free.)
• To encourage a sense of community, tables are shared for a convivial atmosphere.
• The venue is not wheelchair accessible.