Sourdough Workshop -April 26th

Join us for a hands-on sourdough workshop, where you’ll learn the art of crafting delicious, naturally fermented bread from scratch. Whether you’re a complete beginner or looking to refine your skills, this class will guide you through every step of the sourdough process, from mixing and kneading to shaping, proofing, and baking.

Event Location: The address of the event will be sent over few days prior. Event space is located in Orchards area.

During the workshop, you’ll:

✔️ Make Your Own Dough – Learn the essential techniques for mixing and developing gluten structure.

✔️ Shape & Score – Master the art of shaping your loaf and scoring it for the perfect oven rise.

✔️ Understand Fermentation – Discover how to manage fermentation times for the best flavor and texture.

✔️ Starter Care & Maintenance – Get expert tips on feeding and maintaining your sourdough starter for ongoing baking success.

✔️ Live Baking Demonstration – Watch as we bake a loaf to understand the baking process and timing.

At the end of the class, you’ll take home:

✨ A sourdough starter kit to continue baking at home

✨ The dough you made in class, ready to bake the next day

✨ A detailed guide with step-by-step instructions and troubleshooting tips

Come ready to roll up your sleeves and enjoy sourdough baking in a fun and interactive environment!