Four Decades of Harlan Estate with Founding Director Don Weaver

We’re thrilled to welcome Don Weaver, Founding Director of Harlan Estate, to Café Vivant on Wednesday, June 24th for what promises to be one of the most memorable dinners of the year.

The evening will feature twelve vintages of Harlan Estate, all drawn directly from the estate’s cellar and spanning four decades of production—from the 1990s through the 2020s. Presented in four flights of three wines each, the lineup offers a rare chance to watch one of United States’s most profound wines at every stage of its evolution.

Executive Chef Nico Russell has created a seasonal menu to accompany the wines:

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First

Cold Smoked Duck Galantine with Summer Cherries

2022 Harlan 'Estate'

2020 Harlan 'Estate'

2019 Harlan 'Estate'

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Second

Summer Mushroom & Bone Marrow Cavatelli

2016 Harlan 'Estate'

2012 Harlan 'Estate'

2010 Harlan 'Estate'

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Main

Grilled Short Rib with Bitter Greens

1997 Harlan 'Estate'

1995 Harlan 'Estate'

1994 Harlan 'Estate'

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A Selection of Ripe American Cheeses

2006 Harlan 'Estate'

2002 Harlan 'Estate'

1999 Harlan 'Estate'

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Seating is extremely limited.

$995 per person non-inclusive of tax and service charge.