Welcome to the fall season!

Let's welcome the fall season! 

Join us for a rustic lunch beside the vineyard, featuring autumn-inspired dishes paired with our natural wines. 

You can choose between two classic autumn dishes interpreted by chef Klaus Menze from Cabra Blanca Restaurant:

• "Grünkohl" from northern Germany (Kale stew with Pinkel saussage and smoked pork loin, served with salt potatoes)
• "Choucroute" from the Alsace region in France (Creamy sauerkraut with apple and pan-fried eaglefish)

The event starts at 1pm, food will be served at 2pm.

The ticket cost € 38 per person and include an Amargéro welcome drink and one of the dishes. Our wines (and other drinks) can be purchased at the bar by glas or bottle.

Cancellation policy
Up to 48 hours before the event starts: Full refund, less a cancellation fee of 5 euros per ticket.
Up to 24 hours: 50% refund, less a cancellation fee of 5 euros.
Less than 24 hours before the event starts: no refund.