Preserves Workshop

Ever fancied learning how to turn your homegrown (or foraged!) produce into jars of deliciousness? This free hands-on workshop is for you!

Just bring three "jam jar" sized jars with you - all ingredients will be provided.

Led by a chef from Wiggly Charity, you'll:

✨ Make your own apple jelly, rosehip syrup and pickled veg.
✨ Learn how to preserve at home
✨ Discover tips for preserving foraged finds, and more.

It's the perfect way to avoid waste, make the most of seasonal abundance, and enjoy the joy of homemade preserves long after harvest season 🍯.

This workshop is free, but spaces are limited.

If you have any questions please contact: admin@charltonkingsparishcouncil.gov.uk

Thursday 5th November, 6 - 8pm

At the Stanton Hall in Charlton Kings

Please let us know if you have any allergies / dietary requirements before the session.