Brooks Hubbard, a New Hampshire native, is a national touring independent artist. Since the age of three, his connection with music has led him on a path of continuous growth, both as an artist and a human being. From writing songs about the Iraq War at age fifteen to recording with member of Jackson Browne and James Taylor’s bands, countless house shows and concert venues, to opening for artists like KT Tunstall, Robert Cray, Reckless Kelly, Matt Mays and Stephen Kellogg, Brooks has put in 10,000 hours and then some to become a powerful singer, songwriter and entertainer.

DINNER:

The Bailiff’s Café will be serving two pre-concert dinner choices:
($16/each)

• Old-Fashioned Baked Mac & Cheese, with a salad of mixed greens with fresh veggies, balsamic vinaigrette and a fresh baked roll
• Slow-Cooked Chili con Carne, chipotle cheddar biscuit, and salad of mixed greens with fresh veggies, balsamic vinaigrette (no biscuit for GF)

Please reserve your meals online by purchasing the relevant ticket option. If you’ve ordered a meal, please try to arrive by 6:30.

Doors open at 6pm.