DEAR GREEN x FALCON: Cupping for Sustainability - Coffee's Environmental + Social Risks

Join us as we have the pleasure of hosting our long term importing partner, Falcon Coffees, for an evening focused on coffee and sustainability! 

First up, there will be coffee! We'll start the event with a cupping of pre-shipment samples from Uganda, Ethiopia & Kenya.

Then, Falcon’s Head of Sustainability – Kate Monteiro, who is here visiting from Falcon's office in Austin, Texas – will lead a presentation on Falcon’s supply chains and dive into their hands on approach to sustainability, sharing their experience from working with large scale roasters to the specialty community to partners at origin.

The Falcon team will also be showcasing their new program, Falcon on Farm, which runs test farms in Peru and Colombia in order to look at Regenerative agriculture underpinned with scientific rigor. Their hopes with Falcon on Farm is to be part of the conversation in finding solutions to the challenging environmental, social and economic conditions producers around the world are currently battling.