Dingle Food Festival 2026 Workshop: Potions from the Hedgerows

In this workshop join Juli Ni Mhaoileoin, the Dingle Druid, to reconnect with nature. Juli studied horticulture, herbalism and plant spirit medicine. Making herbal remedies and food from the hedgerows is her lifelong passion. Learn how to use foraged fruits, berries and plants for vibrant health and vitality. Learn about forgotten skills and remedies such as homemade blackberry cider vinegar, hawthorn brandy, sloe gin, pestos, chutneys and potions from the hedgerows. Lots of tastings during the workshop.