Enteral feeding in individuals with diabetes

For registered UK healthcare professionals only.

Held in conjunction with the RCN.

Speakers

Mr Philip Newland-Jones
Consultant Pharmacist in Diabetes and Endocrinology and clinical lead, University Hospital Southampton

Philip Newland-Jones is a Consultant Pharmacist in Diabetes and Endocrinology and is the Clinical Director of the Diabetes and Endocrine service at University Hospitals Southampton NHS Foundation Trust. He is a member of the UKCPA Diabetes and Endocrinology Committee, the Joint British Diabetes Societies (JBDS-IP) Committee, and the Centre of Perioperative Care (CPOC) diabetes working group. He is also currently part of the “Defining the Future of Endocrinology” working group for the Society for Endocrinology.

At a national level he is the lead pharmacist for NHS England Diabetes and Endocrinology Clinical Reference Group and has worked at committee level in multiple diabetes/Endocrine organisations over the past 15 years. He is an editorial board member of “Diabetes in Primary Care”, “Practical Diabetes” and “Medicine Matters diabetes”. He is also a external specialist advisor to NHSE and DHSC for diabetes, endocrine and obesity pharmacotherapy. In 2015 he was awarded the National Leadership in Pharmacy award by the Royal Pharmaceutical Society and in 2021 was voted as “diabetes healthcare professional of the year” at the QIC awards. In 2021 he was designated as a Fellow of the Royal Pharmaceutical Society.

Philip leads a large dynamic team and is responsible for the direction of inpatient and outpatient diabetes and endocrine care at University Hospital Southampton. He works in a Consultant practitioner prescribing Pharmacist role on a day to day basis reviewing inpatients and outpatients with diabetes, endocrine and obesity issues. His dedication to education ensures the rest of his time is taken up educating doctors, nurses, allied healthcare professionals and students within secondary care, primary care and university settings. He is an Honorary Senior Clinical Lecturer at the Faculty of Medicine at the University of Southampton.

Mr Mark Green
Advanced dietitian in diabetes, University Hospital Southampton

Mark is an advanced diabetes dietitian working at the University Hospital of Southampton. He primarily works as an inpatient diabetes dietitian but also runs clinics for insulin pumps, diabetes in pregnancy and general diabetes and endocrine. He was part of the working group that produced the JBDS diabetes and enteral feeding guidelines and speaks on the topic at national conferences.


Short abstract:
A webinar aimed at ward nurses looking after patients with diabetes who require enteral feeding.

Educational outcomes:

1.  Understand the risks involved with enteral feeding and insulin.
2. Review case studies to enhance knowledge of safe insulin adjustment with enteral feeding.
3. Consider the different approaches for managing hyperglycaemia and preventing hypoglycaemia when using insulin with enteral feeds.