Edible Magazine Spring Issue Release Party

Edible Magazine San Luis Obispo invites you to the Spring Issue Release Party!

Join us as we toast to the people, businesses and stories that have graced the pages of the magazine.

Purchasing a ticket here will guarantee admission to the celebratory reception, from 5pm - 6:45pm. Enjoy a sampling of tasters from one of our favorite Atascadero restaurants Barley and Boar, including light bites and two signature cocktails. A cash bar will also be available for additional options.

This event is limited in space. Once tickets are sold out, we regret to say that no other tickets will be made available.

* Following this open reception is an opportunity to sit and dine at Barley & Boar! They are creating a 5-course tasting menu just for us, for a one-time seating at 7pm. For more information and to make your reservation for this special dinner, please visit: 
https://www.opentable.com/restref/client/?rid=1275133&restref=1275133&accessRuleToken=308c10be-52e5-475c-9bdb-63497b0f4539&covers=2&dateTime=2024-03-12T17%3A00&corrid=6baef36e-57dd-4e92-923e-393455febd90

Join us for one, or both!