Brunch from the Coals

During Exeter Cocktail Week on Sunday, June 4th 2023, seafood barbeque legends, Loluli’s Fire & Fish have teamed up with Quayside Distillery to bring you a special one-off brunch menu straight from the coals! Your ticket includes two dishes and two cocktails created especially for the day for only £35 per person. The cocktails supplied by Quayside Distillery bring you their Exeter cocktail week menu, as well as some unique cocktails from their in-house distillery!

The food options from Loluli’s Fire & Fish are diverse and totally delicious. Choose from the Crab Benedict with charcoal hollandaise, One Pot Peppers with eggs, chorizo, BBQ potatoes, manchego, onion marmalade, and salsa verde, Barbecue Asparagus with burrata, coal-cooked tomatoes, and hollandaise sauce, or Pulled Pork Tacos with refried beans, garlic and sriracha mayo, applewood cheese, and crispy onions.

To ensure we have your desired food option, we strongly recommend that you choose your food options in advance via the form that will be emailed to you after checking out. This will help us to avoid disappointment and make sure everyone has a great brunch experience.

Unless you've contacted us already to reserve a table, please book your entire table. Example: For a table of 4 people, purchase 4 tickets instead of 4 people ordering 1 ticket each.

Not got your Exeter Cocktail Week wristband yet?, grab yours here.

Our brunch sessions will be held at 11am and 2pm on Sunday June 4th. Additional food and drink will be available to purchase on the day, including coffee, soft drinks, wine and of course, cocktails from Quayside Distilleries' exclusive Exeter Cocktail Week menu!

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