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Local Food to Survive and Thrive with Anja Lyngbaek

Wed 5 Mar 2025 12:00 PM - 1:30 PM EST Online, Zoom

Local Food to Survive and Thrive with Anja Lyngbaek

Wed 5 Mar 2025 12:00 PM - 1:30 PM EST Online, Zoom

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Wednesday, March 5, 2025 / Time 12pm (New York)
Wednesday, March 5, 2025 / Time 06pm (Paris)
Wednesday, March 5, 2025 / Time 05pm (London)
Wednesday, March 5, 2025/ Time 02pm (Sao Paulo)
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Join the third episode of our new Feminine Futures webinar series. This series brings together the voices of seven women with a broad set of expertise — spiritual, psychological, ecological, and economic — to reassess progress from a feminine living-world perspective. 

In this episode you will hear from Anja Lyngbaek, localization activist and food system expert, on the topic of 'Local Food to Survive and Thrive'. 

We are facing growing crises. It can be hard to know what to do. Of all the steps we can take, rebuilding local food systems is perhaps the most important. We all need food daily, so even small changes in the way we produce and distribute food can have profound impacts. Anja will talk about local food economies from an international perspective. She will present actionable strategies and share inspiring examples from around the world. Growing food locally is an opportunity to nurture our land, communities, and health. It is an act of love, but also of defiance, as we reclaim our food systems from corporate power. The webinar will include Q&A and other interactive elements.

For more information about the series, go to: https://www.localfutures.org/events/feminine-futures-webinar-series-2025/

After signing up you will receive a confirmation email including the Zoom link for the event. Recordings will be send afterwards after light editing.  This event is free to attend, however please consider making a donation to support our work.

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Anja Lyngbaek - Food system expert (Denmark/Mexico)
Anja is the Programmes and Managing Director of Local Futures, where she has been responsible for the Economics of Happiness International Conference Series, World Localization Day, and the Planet Local Summit among other. Anja trained as a horticulturist (Denmark) and studied Rural Resource Management and Agroforestry (Wales & Costa Rica). She is a long-time local food activist and localization spokesperson on several continents. She divides her time between a Mexican ecovillage and her native Denmark. She is a passionate food grower and is happiest with her hands in the soil.

We hope to see you there!