Indian Feast with The Noble Prawn

Fire and Feast Suffolk collaborates with Chef Lily Benbow of Noble Prawn and Fishers Gin to bring you an Indian Sharing Feast in the relaxed surroundings of the Fire and Feast Tipi. After last year’s sellout success, we are delighted to welcome Lily Benbow backto the Fire and Feast Tipi. Lily has designed a mouthwatering Indian Sharing Feast for this special evening. Guest will be welcomed with a complimentary Fishers Gin Smokey Mule Cocktail before sitting down to a three course Indian fire inspired meal cooked by Lily from The Noble Prawn. A great event to enjoy with family and friends on this midsummer evening.

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Starter Sharing Platters:
Nimki (bread)
Buttered Bhutta (sweetcorn), chilli and lime
Phaldari (vegetable dumpling) kofta in makani sauce, kachumber
Vada Pau (potatoes in batter)
Rosti

Main Sharing Platters:
Lamb sheikh kebab
Dehli chicken ruby
Butterbean and cashew masala

Accompanied by:
Gun powder potatoes
Allo tikka chaat (crispy chickpea and yoghurt)
Charred greens

Dessert:
Basmati kheer, berries

Special Dietary requirements: Due to this being a set menu it is more tricky to accommodate special dietary requirements, but if you have a particular question please contact us at judith@fireandfeastsuffolk.co.uk and we will aim to meet your needs if we possibly can.

Introducing Lily Benbow and Noble Prawn - Lily Benbow is Director/chef at Noble Prawn Ltd. As a private chef she offers local, sustainable, high quality bespoke private dinners in your home, as well as home delivery suppers. Although classically trained in Dublin and more recently at Ballymaloe Cookery School, Lily really enjoys cooking with spice, resulting in her menus featuring Middle Eastern and Indian inspired dishes. She uses only the best local and sustainable ingredients, sourcing from the many excellent Suffolk suppliers on our doorstep. Lily blends her knowledge and experience with fire, to cook you a delicious locally sourced menu at Fire & Feast Suffolk
www.Nobleprawn.com @nobleprawnltd

Introducing Fishers Gin - Distilled overlooking Aldeburgh’s iconic shingle beach and hand crafted using only the finest selection of local wild herbs and coastal botanicals. Fishers’ botanicals are foraged between the North Sea and the salt marshes of the River Alde. Their collection of Gins uniquely captures the experience and flavours of the Suffolk coast. www.fishersgin.com

A selection of wine, beer and soft drinks, teas and coffee will be available to purchase on the evening. Please note this event will be held in the Fire and Feast Tipi out of doors. We hope it will be a wonderful early summer evening, but we can't guarantee it and it could get a little chilly, so come dressed with some warm layers for later in the evening. This event will go ahead unless weather conditions are extreme.