Féasta an Fhómhair - The Harvest Feast presented by Food Coast Donegal

For one night this November, Food Coast Donegal is setting long tables under a stretch tent at Kinnegar Brewing and filling them with the best of the Donegal harvest.

The food comes off the fire and out of member kitchens from across the county: slow-cooked meats, charred veg, hot soup, fresh bread and something sweet to finish. All washed down by the best of local drinks, alcoholic and soft, hot and cold. It's served family style on big sharing platters, so come ready to pass, pour and share.

Every dish and drink is made by a Food Coast Donegal member, and every one is credited on the night, so you'll know exactly who grew it, made it or brewed it. It can't get more local than that.

Welcome drinks from 6.30pm and food is served from 7pm

What's included: The full sharing feast and all drinks from across the selection of beers, cocktails, wines, soft drinks as well as some warming and welcoming surprises!

Good to know

• Seating is at long shared tables
• It's a tent in November, - it'll be covered and cosy but do bring a warm layer
• The menu is fixed with little scope for change. Please tell us about allergies or dietary needs when you book. We'll do our best, but as dishes are shared we can't guarantee any dish is free from allergens
• Over 18s Only
• Parking at Kinnegar Brewing but we encourage people to use Local Link or carpool

Part of Flavours of Donegal. Part funded by Fáilte Ireland and Donegal County Council through Donegal Tourism