Valentine's Dinner By The Lake

Celebrate your love with a serene evening by the lake.
Indulge in a decadent menu, enjoy the glow of a candlelit dinner, and let the sounds of live acoustic music create the perfect atmosphere for romance. 

$170.00 per person 
Inclusions: Food and a bottle of Moet per couple

Menu

To share
Porcini arancini, Parmesan, aioli (veg, nf)
Natural local oyster, fresh lemon (gf,df,nf)
Sourdough dinner roll, butter, extra virgin olive oil, balsamic (nf)

To start
Tasmanian salmon sashimi, soy ginger dressing, spring onion oil, sesame (gf,df)
Vegetarian option: Tomato carpaccio, whipped ricotta, soy ginger dressing, house blend dukkha (gf,nf)

To follow
Beef tenderloin (medium rare), creamy mash potato, mixed peppercorn sauce (gf,nf)
Alternating with
Pan-fried WA barramundi, tomato ratatouille, eggplant, burnt lemon aioli (gf,df,nf)
Vegetarian option: Grilled zucchini, tomato ratatouille, burnt lemon aioli, toasted macadamia (gf,veg,df)

Sharing
Iceberg lettuce, red radish, pickled onion (gf,df,nf)

Dessert
Chocolate & berries
Dark chocolate mousse, strawberries yoghurt, raspberries gel, fresh berries (gf,nf)


*Optional Extra*
Pre-order Rose(s), $15 per stem

*Ticket Options: Please note tables will be assigned per booking for the dinner, therefore please have everyone at your table booked in the same transaction. Dietary requirements to be specified when completing ticket order in the note section (vegan, allergies, gluten free, etc).