You're invited to our first ever Hacienda del Sol Beer Dinner with Dragoon Brewing Company! If you've never tried Dragoon before, or have and can't get enough, then join us on Monday, March 25th to pair with great food presented by Chef Angel Sotelo & Chef Mateo Cancio. This will be a 5-course dinner paired with 5 styles of beer from Dragoon Brewery. 

$99 Per Adult

Doors open at 5:30pm | Dinner starts at 6pm. 

We look forward to seeing you there!

Menu:

First Course
Scallop Crudo paired with Dragoon Pilsner
aguachile sauce | masienda tostadas | grapefruit segments | micro cilantro

Second Course
Braised Short Rib paired with Dragoon Sonoran Amber
sweet potato maple hash | house-made kimchi | smoked almonds

Third Course
Grilled Chipotle Prawns paired with Dragoon Florecita
mango puree | charred dragon fruit | arugula | candied pecans

Fourth Course
Lobster Ravioli paired with Dragoon IPA
lobster ravioli | citrus cream sauce | toasted pine nuts | crispy sourdough

Fifth Course
Spent Grain Brownie paired with Dragoon Imperial Stout
piloncillo stout ice cream | cocoa nib pecan tuile | mesquite caramel