This is the tastiest, healthiest and most environmentally positive meat I think you can buy.

On Thursday we will being back from the butchers a five year old Hereford cow, she's had a great life sequestering carbon and maintaining our pastures and woodlands here at Henbant. She's only ever eaten our herbs, bushes and grasses and she's never been treated with ANY pesticides, wormers etc this way she has helped us build the healthy abundant system that is Henbant.

We've not sold many beef boxes in a while as these days we sell most through the farm shop as individual cuts or use it on courses but we are trying to reduce the herd a bit before Winter and so just want to sell this one without too much fuss.

You would get 10kg of beef which is made up by laying all the cuts of the whole cow out and then dividing it all up fairly into 10kg bags, as such you will get a couple of more expensive steaks, a couple of cheaper steaks, some slow cook, some silverside and top side.. some mince, burgers, shin etc etc.

It will all be packaged ready to go straight in your freezer. 

We will do this at 6pm on Thursday and it will ready for you collect from 7pm. We don't have freezer capacity to hold the whole cow overnight so ideally you would be able to pick up that evening.

I was vegetarian from age 4 to 25, how this meat is produced matters a lot to us, and if matters to you too, this is the one to go for.