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Valentine's Cooking Class + Candlelight Dinner
Take a culinary journey with your Valentine or your sweet solo self to discover how to cook and enjoy nutrient-dense, fabulous recipes with fresh, seasonal, and clean ingredients. I take pride in sourcing organic produce, primarily from local farms, to awaken your senses with the freshest, best tasting ingredients possible.
Menu du Jour
whole-grain risotto with kale walnut pesto
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lion’s mane + beluga lentil terrine with mushroom demi-glace
garlic mashed potatoes, maple roasted cayenne Brussels sprouts
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magenta romaine Dijon balsamic vinaigrette
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chocolate mousse
$110 per person
Location
Karen Gros Wellness Cooking School, 72632