🌿 Mother’s Day Italian Cooking Class at Land’s End

🌿Give Mom a Mother’s Day she’ll truly remember — a hands‑on Italian cooking experience filled with spring flavours, beautiful dishes, and time together.

Join us as we create:

🍤 Sweet Pea Agnolotti with Poached Shrimp
Handmade stuffed pasta filled with ricotta and sweet peas, finished in a light cream sauce , snap peas, pea shoots, and petit pois .topped with poached shrimp

🥗 Small Green Salad with Artichokes
A light, refreshing spring salad beautiful artisan dressing  to complement the pasta.

🍫 Bicerin — a wonderful chocolate drink from Turin
Rich, velvety, decadent  & deeply traditional  always served dipped with  classic Italian Biscotti  yum !!! 

🍋 Sgroppino to finish .....
A Italiian favourite: lemon sorbet whisked with bubbly san pellegrino

.A beautiful way to celebrate Mom  and make special unique memories. ... sharing love laughters, creativity, and a touch of Italy to bring hone & share with frirnds and family