“One cannot think well, love well, sleep well, if one has not dined well.” – Virginia Woolf

Join us for a delicious and generous five course Italian Christmas feast, cooked by E17’s own Enitan. She is a chef who lived in Rome for 16 years and who never scrimps on taste adventure, flavour or portions.

East London wine host Becky will be guiding you through wine & drinks pairings to compliment the sublime delights prepared by the kitchen. She will also be giving you ideas of how to recreate restaurant experiences at home. An evening of exquisite drinks to sip and exceptional food to savour.

Italian Christmas Menu

Antipasto

Homemade Rosemary Focaccia (g/f option)
Olives, Artichokes, Pickled Mushrooms & Roasted Peppers (vg)
Italian Meats & Cheeses (vg option)

Primo

Wild Mixed Mushroom Risotto (veg/vg option)
Traditional Pastina in Homemade Broth (gf/vg)

Secondo

Bacala Cod, Black Olives, Rich Tomato Sauce
Parmigiana di Melanzane (veg/vg option)
Sauteed Broccoli 
Baked Bell Peppers

Dessert

Spongata di Natale (vg/gf option)
Heavy Cream 

Digestivo

Biscotti & Masala (vg/gf option)

*This menu has meat , vegetarian, vegan & gluten free options

*Please note that as a supper club, we require at least 72 hours when cancelling. After this sadly we won't be able to refund the ticket.