Reds & Dumplings

Winter is calling, and we’ve found the ultimate way to stay warm at Lot Twenty. If your love language is "bold reds and savoury bites," our Reds & Dumplings experience is about to become your new cold-weather obsession.

We’ve traded the basic toast for five courses of handcrafted, melt-in-your-mouth dumplings, each one specifically paired with a rich, velvety glass of Red Wine. It’s a soul-warming flavour match made in heaven, served up right in the heart of the city.

The Dumplings: Five distinct courses of handmade perfection. From delicate pleats to bold, hearty fillings, each plate is a masterclass in texture and taste designed to stand up to a great pour.

The Red Wine: Five premium pours (one for every course!) curated to complement the richness of the dumplings and keep the winter chill at bay.

The Vibe: Relaxed, cozy, and just the right amount of fancy. It’s the perfect excuse for a long, rainy-day lunch with the crew or an intimate winter date afternoon.