Pumpkin Gnocchi Class: Make & Taste
Pumpkin Gnocchi Class: Make & Taste
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Get your hands in the dough and discover how to make delicious pumpkin gnocchi from scratch!
Join Gloria from Made by Flour for a fun, fully hands-on class where you’ll learn how to prepare the dough, shape your gnocchi and cook them to perfection, while picking up plenty of tips and techniques you can recreate at home.
Originally from Italy, Gloria is an experienced chef, baker and pasta maker who loves sharing the traditions and techniques behind Italian food in a friendly and approachable way.
Once the cooking is done, we’ll sit down together and enjoy the pumpkin gnocchi you’ve made, served with a delicious seasonal sauce, alongside a little something to start and a homemade sweet treat to finish.
You’re very welcome to bring your own wine to enjoy while we dine. 🍷
No previous gnocchi-making experience is needed — just come ready to cook, get your hands floury and have fun!
We’ll always try our best to accommodate allergies and dietary requirements — just let us know when you book.
Booking & cancellations
We know plans can sometimes change. Tickets are non-refundable, but if something comes up, please get in touch and we’ll always do our best to help.
Location
Langholm Farm - Tea Room & Farm Shop, KA2 9AT