KLINGELING

MAHALLA CELEBRATES
A CURATED GOURMET EXPERIENCE

For four remarkable nights this December, Stephan Hentschel and Ralf Schmerberg invite you to an extraordinary encounter between haute cuisine and contemporary art — an immersive six-course experience designed to engage and inspire every sense within MaHalla’s singular architectural setting.

An evening of culinary excellence led by Michelin-starred Chef Stephan Hentschel, where each course is thoughtfully paired with distinguished wines and refined non-alcoholic creations, offering a seamless harmony of taste, elegance, and innovation.

Throughout the night, mesmerising performances, extraordinary light installations, and an enchanting atmosphere curated by Chaos Director Ralf Schmerberg will transport your guests into a world of pure wonder — a one-of-a-kind journey where palate, vision, and sound converge in an experience of unparalleled delight.

For group bookings feel free to reach out directly to events@mahalla.berlin