Supper in the Barn: A Harvest Celebration

For this special edition of our supper club, chefs Josephine Marchandise and Georgia Dowling invite you on a journey centered around Flavour & Fermentation. Rooted in a low-waste ethos this closed-loop dining experience beautifully connects our permaculture garden directly to your plate! 

About the activity:

For this special edition of our supper club, we’re delighted to focus on Flavour & Fermentation, championed alongside our everyday commitment to low-waste creativity and garden-to-table produce. This evening celebrates the incredible depth of fermentation and preservation in all its forms during this harvest season.

Each supper is a multi-sensory journey from seed to plate, shaped by attentive listening to soil, plants, processes,and the art on display at the Barn, and featuring over 70 varieties of plants. This deeply conscious approach to how food is grown, prepared, and shared invites a slower, more connected way of dining. Watch this behind-the-scenes video to see how we bring hyperlocal, seasonal food to the table.

What to expect:

• A wonderful buffet style vegetarian meal- highlighting the harvest season of our gardens.
• Drinks will be available for purchase throughout the evening.
• A chance to meet like-minded people in a unique garden-to-table setting
• Enjoy the gardens on an autumnal evening 

Schedule:

6:30 PM - Doors Open

7:00 PM - Dinner Commences

9:00 PM - Event Concludes

Dietaries:

Please note that this meal is vegetarian and determined by our seasonal garden produce, ensuring a delightful surprise each time.

Unfortunately, due to our kitchen setup, we are unable to accommodate specific dietary requirements or allergies, acknowledging the possibility of traces and cross-contamination.

Maximum Capacity for event: 54

Spaces for this event are limited and in high demand, so we encourage you to book as soon as possible to guarantee your place.

About the OmVed Kitchen:

The OmVed Kitchen is a place to research, learn, teach and share knowledge about sustainable culinary practices, where we transform the food harvested in the garden, connect with chefs and food experts from around the world and learn to fuel our bodies, souls and soils. The kitchen hosts food workshops, supper clubs, partnerships with organisations like the World Food Programme & Chefs Manifesto and a yearly Fermentation Celebration. 

About OmVed Gardens:

Image credits: Corinne Amos 

OmVed Gardens is a garden, exhibition, events, and learning space in North London dedicated to exploring the connections between food, ecology and creativity for health and climate resilience. We are on a mission to inspire ecological awareness and action, and deepen our understanding of interconnectedness with the natural world.

As a registered Community Interest Company, all our activities prioritise social and ecological objectives. Whether collaborating with chefs, creatives, gardeners, or schools, OmVed Gardens is a hub for education, connection, and action. We aim to inspire individuals and communities to reimagine their role in building a healthier, more resilient world.

We work to increase biodiversity - of species, seeds, food systems, and participation, through regenerative gardening, seed saving, habitat creation, and ecological education. Our space serves as a living example of how urban areas can be transformed into thriving ecosystems that support both human and non-human communities.

Sign up for our monthly newsletter for tips from the garden and kitchen and hear about our upcoming activities:

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A note on accessibility: The gardens are set on a hill, featuring steep paths and may not be suitable for those with limited mobility. Wheelchair access across the site is currently limited while landscape works are underway.

For events, there is drop-off access by car to the Barn main building. If you require wheelchair drop-off, please get in touch with us at least 48 hours ahead of time. There is an accessible toilet located inside the Barn.

Subsidised Tickets: A small number of subsidised tickets are available for this event. If cost is a barrier, please write to us at events@omvedgardens.com — we'd love to help you join us. Subject to availability.

Refund Policy: Tickets are non-refundable. In cases where an event is sold out and a waiting list exists for the session, a credit voucher may be issued. Please write to us for any cancellation inquiries at least 24 hours before the event starts.

In case of extreme weather, and the event goes ahead, we will offer a credit note for future events. If we have to cancel due to unforeseen circumstances, we will refund your ticket.

This event is suitable for adults only.