Streamline (Late Aug 2026)

The Streamline is the perfect pathway for those who want to up-skill fast. Most of our courses take a few weeks to complete, that’s because they provide the space to develop additional social and professional skills too. The Streamline distills the content of the Intro to Coffee Course and focuses on technical skills development, so that students can learn their new trade as quickly as possible. Graduates of this course will receive a Pro Baristas certification, as well as becoming eligible for our free Work Experience Programme at our Lark & Bloom Coffeehouse.

£200 person
2x half days
Generally in the school Holidays

Days: 2x Morning Sessions
Dates: 24 August - 25 August
Times: 9:30 - 12:30
Place: One Church Gloucester Place, BN1 4AA

Reviews for our Intro Course
"This course appeared very suddenly into my life, and yet the experience both with the people in it and with the skills are something that will stay with me, having no diplomas or any education I never thought I could get experience working in a field I actually like but after this course I can chase something better for myself despite everything, which I’m really thankful for" - Kiwa

"From zero coffee experience to a fulfilling Barista career in a couple of months - this was a thoroughly enjoyable journey, made possible by my wonderful new-found friends at Pro Baristas" - David

"I would like to say thank you to everyone. As previously said I have been reluctant to share how I struggle with especially being a woman with ADHD and have often struggled in silence with certain tasks. The team at Pro Barista made me feel confident to share this side of myself and encourage me to not be scared to tell people how I struggle" - Cerys

"It’s f***king great tbh" - Lev

"I have enjoyed my time on this course and I am genuinely sad that it is over, but. I appreciate what. I have learnt and will apply it in the future when applying and working as a barista" - Vanessa

"I loved it! I looked forward to coming every week and I really enjoyed spending time learning how to and brewing coffee!" - Kiki

"Xavier and Tara are great. Being able to get such a diverse group organised and engaged is not easy, and you can tell that they're both invested in everyone's wellbeing" - May

"From zero coffee experience to a fulfilling Barista career in a couple of months - this was a thoroughly enjoyable journey, made possible by my wonderful new-found friends at Pro Baristas" - Ric