Saturday, Feb. 10
$175
10AM-2PM

LOVE is in the air! Everyone knows the perfect Valentine's gift is CHOCOLATE. 

Join our Valentine Chocolate Making Workshop with master chocolatier, Chef Patrice. In this hands-on class, you learn the how to create a heart shaped chocolate box filled with hand made chocolate truffle bonbons. Chef Patrice will also teach you how to make chocolate paste roses. Why? 'Cause you can't eat flowers! 

At the end of the class, surprise your sweetie with your delicious, artisan chocolate goodness.

TOPICS

• Introduction to chocolate 
• Chocolate tempering techniques 
• Chocolate molding
• Chocolate ganache 
• Chocolate decorating

An apron to take home is included in the price. Complimentary parking is available on a first come first serve basis. 

*substitutions may occur based on ingredient quality and availability
Pacific Institute of Culinary Arts classes are non-refundable but transfers to another class is possible. Please visit our class refund policy page.