In response to popular demand, we've added an additional date for The Bear Dinner!

The Bear is back and so is our exclusive The Bear Dinner series!

In celebration of The Bear's highly anticipated third season drop at the end of this month, the PICAchef team will once again bring to life the tastes and flavors from the smash hit dramedy. 

Join us for  on Wednesday,  July 10th as we create an all new menu inspired by our chefs' love of the show. From "The Michael" Cannoli to Sydney's Raviolo to the Season 3 Surprise get ready to gather with your fellow Bear fans for an evening of indulgent foods from The Bear!

Tickets are $125/person inclusive of service charge. GST of 5% will be added at check out.

"I wear suits now "- Richie

T H E  B E A R  M E N U

F I R S T
"The Michael" Cannoli
onion mostrada, marscarpone, calabrian chili gremolata, pistachio

S E C O N D
Sydney's Raviolo
ricotta, english peas, pecorino

T H I R D
The Seven Fishes
scallops, pacific lingcod, manila clams, honey mussels, prawns, anchovies, calamari

F O U R T H
Season 3 Surprise
To be revealed after Season 3 drops on June 27!

D E S S E R T
Ube Gateau Basque
ube & blueberries
inspired by Kasama - world's only 1* Filipino Michelin restaurant

Due to the nature of this special dining event, we unable to accommodate dietary restrictions.
Menu substitutions may occur due to availability.
At Check Out please indication if you would like to be seated with another ticket buyer (first & last name).

PRICE INCLUDES SERVICE CHARGE (GST added upon check out)
ALL SALES FINAL

Complimentary parking available in adjacent building from 6pm onwards.