Pacific Institute of Culinary Arts

DINE OUT VANCOUVER TAKE-OUT MENU - $42

DINE OUT VANCOUVER TAKE-OUT MENU - $42

Fri 5 Feb 2021 12:00 PM - Sun 7 Mar 2021 5:30 PM PST

Blue Hat Bakery-Cafe at Pacific Institute of Culinary Arts, V6H 3Y4

Description

We're excited to be a part of the annual Dine Out Vancouver once again! This year, we're offering a 3 course menu for you to enjoy in the comfort of your own home.

DINE OUT VANCOUVER - TAKE-OUT MENU $42

APPETIZER
grilled fuyu persimmons, beetroot, shaved fennel and goat cheese mousse {vg)
or

duck croquette with shaved parmesan, arugula, and charred orange

ENTRÉE
braised short rib with scalloped potatoes and seasonal vegetables
or
 
pancetta wrapped chicken roulade with bean & lentil cassoulet, blistered cherry tomatoes (gf)
or
stuffed aubergine with baked polenta, roasted pepper coulis (vg, gf)

DESSERT

chocolate crêmeux bar, whipped white chocolate ganache, fresh berries (vg, contains nuts)
or
apple tart tatin, brown butter streusel and honey-mascarpone, chantilly cream (vg)

MIGNARDISE
handmade custom PICAchef Or Noir chocolates (vg, gf)

Our DINE OUT menu is available Wednesday-Sunday with a 2 day minimum pre-order. Orders placed on Saturday and Sunday will be available for pick up on Wednesday as we are closed on Mondays and Tuesdays. All orders are final sale.

Location

Blue Hat Bakery-Cafe at Pacific Institute of Culinary Arts, V6H 3Y4

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