Holiday Dinner To-Go 2021

Indulge yourself and your loved ones this holiday season. Let the talented chefs from Blue Hat Bakery-Café at Pacific Institute of Culinary Arts create a delicious, stress-free Christmas dinner for you! Our chefs will take care of all the details like shopping, chopping, roasting, and baking, so you can focus on the festive season with your family and friends.

Two menus are available this year: MENU A features a succulent turkey dinner with all the traditional trimmings and the highlight of MENU B is the flavourful and juicy beef short ribs braised in red wine and star anise.

HOLIDAY 2021 MENU - $109 
MENU A - serves two
Oven Roasted Turkey Breast     gf
Warm Kale & Radicchio Salad with Butternut Squash & Walnuts    gf, vg
Garlic Infused Whipped Potatoes    gf, vg
Lemon-Thyme Glazed Winter Vegetables     gf, vg
Holiday Stuffing     vg
Classic Turkey Gravy     gf, vg
Orange-Cranberry Sauce     vg
Chocolate Layer Cake with Or Noir Ganache     gf, vg
Traditional Sticky Pudding with Butterscotch Caramel & Chantilly     vg

MENU B - serves two
Star Anise-Red Wine Braised Short Ribs     gf
Warm Kale & Radicchio Salad with Butternut Squash & Walnuts     gf, vg
Garlic Infused Whipped Potatoes    gf, vg
Lemon-Thyme Glazed Winter Vegetables    gf, vg
Holiday Stuffing    vg
Chocolate Layer Cake with Or Noir Ganache   gf, vg
Traditional Sticky Pudding, Butterscotch Caramel & Chantilly   vg

Pre-order your holiday feast by Friday, Dec. 17^th for pick up on either Thursday, Dec 23^rd or Friday, Dec. 24^th, and warm it up when your guests are ready to enjoy. Detailed heating instructions are included.

Each order serves two people, and you can order as many as you need for your group. Please also note that each order will feature same menu type.

No substitutions please - we cannot accommodate dietary restrictions.
Limited quantities are available. All sales are final.

Ordering Deadline: Friday, Dec. 17^th at 5:30pm

Pick Up Dates & Times:
Thursday, Dec. 23^rd from 9am - 4pm
Friday, Dec. 24^th from 9am – 2pm

Pick up will be from Blue Hat Bakery located at the northeast entrance (off Anderson Street) of our building at 1505 West 2nd Avenue, Vancouver, BC. Complimentary parking is located in adjacent building on 2^nd Ave.