Sourdough Bread Class @The Pinner House

A Sunday afternoon to slow down and remember what it feels like to make something with your hands. Join us at The Pinner House in Suffolk for an unhurried sourdough experience — wheat berry to loaf with regionally grown, freshly stone-milled flour. Learn mixing, fermentation, shaping, and baking in a beautiful setting, followed by a thoughtfully prepared meal together at the table. A special evening, a special place, and bread worth the journey. Take home a banneton, bowl scraper, recipe book, sourdough starter, and dough to bake at home.