9833 Stewards' Ball

This year’s event has been booked at Redworth Hall Hotel and promises, as usual to be a fabulous evening of fun and entertainment.

The venue is set out in tables of 8 or 10 and the cost of the tickets are £50 per person.

Priority bookings will be available to members, Past and Present of the Provincial Grand Stewards Lodge and their guests.

Non Members of the Stewards lodge present and past can book tickets after 1st November 2023.

The evening will start with a welcome drinks reception at 6pm with Dinner being served at 7pm. 

The Menu for the evening is as follows:

Menu

Starter

Option 1  Pressed Local Ham Hock Terrine, Pickled Baby Vegetables (GF)

Option 2  Thai Spiced Fishcakes, Mango, Mint & Chilli Salsa (GF)

Vegetarian, Sundried Tomato, Mozzarella Pearls, Rocket Salad, Pine Nuts & Basil Dressing

Main

Option 1 Braised Feather Blade of Beef, Fondant Potato & Red wine Jus (GF)

Option 2 Chicken Breast, Creamy Mashed Potato, Chicken Jus (GF)

Vegetarian  Goats Cheese & Roast Vegetable Wellington with a Red Pepper & Tomato Coulis

Dessert

Option 1 Apple & Rhubarb Crumble, Crème Anglaise

Option 2 Vanilla Crème Brule (GF)

( For those selecting the vegetarian courses please note this both starter and main must be vegetarian )

Special Dietary Requirements

If you have a special Dietary requirement, please email Paul Farrell on pf1@live.co.uk, who will liaise with the venue on your behalf.

Any specific dietary requirements must be notified when purchasing tickets.

Entertainment for the evening will be provided by

The ToneRiders

Grand Raffle

Carriages at Midnight

Dress code 

Black Tie

The hotel has reserved a quantity of rooms for overnight stay including breakfast at the following rates: -

Standard£ 149
Deluxe £ 179
Old House Deluxe £ 199
Suites £ 239

If you would like to book please make this arrangement directly through the hotel stating that you are attending this function.