Trinity RFC Centenary Nepali Dinner

Rugby Dinner with Wales & Lions legend Ken Owens

Join us for an exceptional evening of rugby tales and authentic Nepali cuisine at the acclaimed Gurkha Kitchen in Oxted on Thursday, 26th November. This special rugby dinner promises to be a memorable night combining outstanding food, great company, and insights from one of Welsh rugby's most respected players.

Your evening begins with a warm welcome drink on arrival, setting the tone for what promises to be a fantastic night of rugby fellowship. You'll then enjoy a magnificent three-course Nepali feast, featuring the traditional flavours and expert cooking that has made Gurkha Kitchen a destination for discerning diners seeking authentic Himalayan cuisine.

The entertainment will be expertly coordinated by Mark Dean, our accomplished MC who knows exactly how to keep the evening flowing perfectly. The night will feature all the classic rugby dinner favourites — the ever-popular Heads & Tails competition where fortunes can change with a simple coin toss, an exciting raffle offering the chance to win coveted prizes, and a live auction showcasing unique rugby memorabilia and exclusive experiences.

The highlight of the evening will be an intimate Q&A session with Wales & Lions legend Ken Owens, who graced the international stage for well over a decade. A British & Irish Lions tourist and former captain of Wales, "The Sheriff" brings a wealth of experience and stories from the very pinnacle of the game, promising insights into his time in the red of Wales and his long and distinguished career at both club and international level.

This is a perfect opportunity for rugby enthusiasts to enjoy exceptional dining while hearing first-hand accounts from one of Welsh rugby's finest players, in the relaxed and welcoming atmosphere that makes Gurkha Kitchen such a special venue.