Sacred Mayonnaise

Sacred Mayonnaise

with Miche Fabre Lewin

Sunday 26 July 2026

2–6 pm

A ritual experience, hands-on workshop, conversation and long table meal with artist-cuisinière Miche Fabre Lewin.

For more than two decades, Miche has enacted Sacred Mayonnaise as an ecological food ritual across food, farming, agriculture and arts festivals. In this intimate afternoon at socialbar, she invites us into the slow, alchemical art of making mayonnaise by hand with organic eggs, oil, lemon and salt — transforming simple ingredients into something unctuous, healthful and alive with attention.

The workshop will gather around the making, tasting and sharing of food. Together, we will prepare mayonnaise by hand, explore its ritual and sensory qualities, then sit down at a long table to share seasonal produce, conversation and the mayonnaise made in the room.

More than a cookery class, this is an invitation to cultivate the senses, re-enliven our relationship with food and honour the sacred in the everyday. Each participant leaves with their own jar of sacred mayonnaise.

Includes: ritual workshop, guided conversation, long table seasonal meal and a jar of sacred mayonnaise to take home.

Doors 14.00 · Meal at 16:00