It’s British Pie Week, join us in the splendour of the Victorian Dining Room for a selection of Savoury and Sweet accompanied with a choice of British Ales or Wine (vegetarian options available)
Menu
Starter of mini Savoury Pastries
Main Course of: 3 Taster pies: Minced Beef and Onion Pie, Salmon and Broccoli Filo Pie Mushroom and Leek Pie (Vg)
Served with Mash, Peas and Liquor
Followed by a Selection of Sweet Pastries
Tickets £25 Members £23
Over 18's only. Booking essential
Please let us know if you have any dietary requirements catering@stephenshouseandgardens.com
All proceeds from events go towards the upkeep of the Gardens
Tickets £25, Members £23
Stephens House & Gardens, n3 3qe