Vine Pruning Masterclass

Join Matt Strugnell for an in-depth, field-led technical masterclass focused on gentle pruning in Guyot / VSP trained systems.

This pruning masterclass is aimed at vineyard operators, owners, workers and managers.

• Reducing impact on vine health by executing the right cut in the right place.
• Preservation of the vine's vascular system
• Mitigation of grapevine trunk disease

This will be an outdoor pruning class. Therefore please bring suitable clothing.

Arrive at 9.30 for a 10am start

NOTE If you would like lunch, please be sure to add to your ticket order as an ADD ON. Otherwise you are welcome to bring a packed lunch.

This masterclass serves as an excellent foundation for growers and managers. For bespoke on-site crew training or estate-specific pruning strategy, private consulting days remain available for booking.