Table Story: Culinary Experience with Phat Le, Okki Tokki, Em's Bakery and Oni

Table Story — A Culinary Event Series hosted by Laura Siu Nguyen highlights dishes from around the world, igniting meaningful conversations about food culture and what brings people together.

For our second Table Story, we are excited to announce a collaboration among Vu "Phat" Le (previously owner of Chow Yum Phat), Kimberly Szuszka (Okki Tokki), Shawn Cao and Riley Dunaway (Oni), and Michelle Huynh (Em's Bakery) for a five-course meal. This event will feature a unique collaboration between these talented chefs.

We only have 45 seats available! Tickets are $125 per person and include a five-course meal and an immersive experience. Vegan and vegetarian dishes will be provided upon request. For any questions, please reach out to Laura Siu Nguyen at laura@tablestorycomms.com.