September 25th Blank Table
Thu Sep 25, 2025 6:00 PM - 9:00 PM
San Diego, CA
Description
Celebrate the artistry of fall with a dining experience curated by one of San Diego’s finest chefs. Each ticket provides entry to an extraordinary evening featuring:
A thoughtfully designed, 5-course dinner by Chef Doug & Abby Settle of Hearth & Harvest, whose inventive approach highlights the best of seasonal and local ingredients.
4 paired, curated cocktails by a master mixologist, perfectly complementing each dish.
A thoughtfully selected, off-the-beaten-path location revealed just before the event.
Exceptional service and gratuity included for our incredible server team.
Stunning event production and design, creating an atmosphere unlike any other in San Diego.
And a portion of your ticket goes directly to Feeding San Diego, our cherished community partner.
Join us for a night where culinary passion meets community impact.
About The Blank Table: The Blank Table is San Diego’s premier secret dinner series, featuring a five-course pre-fixe menu paired with expertly crafted cocktails by some of the region's top mixologists. Designed as an underground experience, the location and menu are unveiled the evening before the event via email, adding an element of mystery and anticipation.Committed to supporting the local community, each dinner highlights sustainable, seasonal ingredients and innovative pairings, all while celebrating native creatives and their unique talents.Co-founded by Alexandria Ott and produced by Chrome City Creative Studio, The Blank Table isn’t just a dinner—it’s an experience that nourishes the soul and strengthens the fabric of our community.Experience something extraordinary. Seats are limited—reserve yours today.
About Hearth & Harvest: Hearth and Harvest is a regenerative dining experience that marks the intersection between culinary craft and caring for our bodies, sourcing . Through hyper-local sourcing and live fire cooking, chefs Doug & Abby tell the story of the bio region and highlight its farmers and ranchers. Their ingredient driven cuisine aims to reconnect people with food, farmers, nature and their bodies.
A portion of our proceeds goes to Feeding San Diego, a local organization dedicated to ending hunger while reducing food waste. Through innovative partnerships, they rescue surplus food and provide nutritious meals to those in need across San Diego County.
Photography & Media Notice: Please note that this event will be professionally photographed and recorded. Images and videos may be used for promotional purposes on social media, marketing materials, and other platforms. By purchasing a ticket, you grant consent for your likeness to appear in these materials.
Location
San Diego, CA