November 6th Blank Table

Some dinners are meant to surprise you. The Blank Table invites you to an evening where curiosity leads, flavors captivate, and nothing is revealed too soon... except that it’s going to be unforgettable.

 Each ticket provides entry to a truly unique event featuring:

• An exclusive, 5-course dinner crafted by the multi-Michelin-starred culinary and team behind Roseacre, alongside Ananda Bareño, Executive Chef of La Jolla Beach & Tennis Club.

• 4 paired, globally inspired cocktails by Roseacre's Beverage Director Sam Cosgrove, designed to pair perfectly with each dish.

• A soundscape curated by Roseacre partner and Music Director Ben Thompson, best known as the drummer for Two Door Cinema Club.

• A thoughtfully selected, off-the-beaten-path location revealed just before the event.

• Exceptional service and gratuity included for our incredible server team.

• Stunning event production and design, creating an atmosphere unlike any other in San Diego.

• And a portion of your ticket goes directly to Feeding San Diego, our cherished community partner.

Don’t miss the most exciting dinner of the year—reserve your seat today!

About The Blank Table: The Blank Table is San Diego’s premier secret dinner series, featuring a five-course pre-fixe menu paired with expertly crafted cocktails by some of the region's top mixologists. Designed as an underground experience, the location and menu are unveiled the evening before the event via email, adding an element of mystery and anticipation.Committed to supporting the local community, each dinner highlights sustainable, seasonal ingredients and innovative pairings, all while celebrating native creatives and their unique talents.Co-founded by Alexandria Ott and produced by Chrome City Creative Studio, The Blank Table isn’t just a dinner—it’s an experience that nourishes the soul and strengthens the fabric of our community.Experience something extraordinary. Seats are limited—reserve yours today.

Please note that due to the nature of our pop-up kitchen and thoughtfully curated fixed menu, we are unable to accommodate severe food allergies or dietary preferences. Our intimate culinary experiences are designed around a set menu that highlights seasonal and sustainable ingredients, and as such, modifications are not possible. We appreciate your understanding and support of our chefs' creative process.

A portion of our proceeds goes to Feeding San Diego, a local organization dedicated to ending hunger while reducing food waste. Through innovative partnerships, they rescue surplus food and provide nutritious meals to those in need across San Diego County.

Photography & Media Notice: Please note that this event will be professionally photographed and recorded. Images and videos may be used for promotional purposes on social media, marketing materials, and other platforms. By purchasing a ticket, you grant consent for your likeness to appear in these materials.

All ticket sales for events hosted or promoted by The Blank Table are final and non-refundable. Once a ticket purchase has been completed, no refunds or cancellations will be issued for any reason, including but not limited to scheduling conflicts, illness, changes in travel plans, or dissatisfaction with the event experience. In the event of an event cancellation or significant rescheduling by the organizer, ticket holders may be offered a replacement ticket for a rescheduled date or an alternative event at the discretion of The Blank Table.

By completing a ticket purchase, you acknowledge and agree to this No Refund Policy. Please review all event details carefully before making your purchase.