Advanced Cheese Making Course

Take your cheesemaking to the next level. A one day advanced course for those who have completed the Soft Cheese course or have equivalent experience. Includes morning refreshment, lunch served with wine, cheese tasting and all course notes. Taught by Mandy at her country house in Sussex.

Changing your date: your place can be moved to another date, or to a different course, up to 12 months from your original class date, with at least 14 days' notice. Moves are subject to availability. Classes fill up quickly and we cannot hold a space for you, so please choose your new date as early as you can. If the new course costs more, the difference is payable. After 12 months the booking can no longer be moved.