Thai Feast Fridays at High Nature

🌿Join us this summer for Thai Feast Fridays at High Nature — a relaxed and atmospheric evening of vibrant Thai-inspired dining in the heart of nature. 🌿

Fridays from 7pm – 9:30pm, beginning June 12th, authentic, organic, plant-focused Thai cuisine, cooked from scratch by our wonderful chef Nong, using produce grown here on site and ingredients from Riverford Organic and Essential Trading Co-op.

🍛Thai Feast Menu - June 12th:

Cho Muang - mushroom, onion, coriander, garlic, pepper. soy sauce and plum sugar
Ma Hor - Pineapple, ground coconut, sweet preserved turnip, cashew nuts, light soy sauce
Spring Rolls - Carrot, cabbage, red cabbage, bean vermicelli and rice paper.

Green Curry with jackfruit - Home made green curry paste, coconut milk, jackfruit, sugar snap peas, aubergine, courgette, red chilli and basil. Served with brown rice.

Sticky Rice with Mango - Steamed rice, coconut milk and mango.

Drinks:
💧Infused Water - Jug and glasses provided
🧋Soft Drinks - Available to purchase
🍷Alcohol - Welcome to bring your own - corkage/glasses included.

Price:
Adult - £40 pp
Child - £20 pp (soft drink included)

Social Inclusion Policy - As part of our inclusivity policy and our commitment to collective care, our sister company ‘High Nature Care CIC’ is offering discounted tickets for those on a low income — get in touch at high-nature.co.uk/contact 

Location: The High Nature Centre, East Portlemouth, Salcombe, TQ8 8PN - https://share.google/WadfLVOhvVtraPgms

Booking is essential as spaces are limited.

Please note: We aim to make our dishes 100% organic wherever possible. We grow much of our produce here at High Nature and source additional ingredients from Riverford Organic Farm and Essential Trading Co-Op. However, due to availability, not all Thai ingredients can always be sourced organically.