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FIOR Wedding Catering Booking

Multiple dates and times FIOR, 3052

FIOR Wedding Catering Booking

Multiple dates and times FIOR, 3052

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** View website for latest menu details - https://www.reggiocalabriaclub.com.au/menu.html **

Celebrate your wedding function with a 5 course Member's Lounge Italian curated menu in a traditional Southern Italian style.

  • Price $99 Adults | $30 Children Under 12

  • For other curated menu's please contact executive chef Carlo Pavia (03) 8560 0556

  • Reserve your wedding catering booking at Fior, Parkville with a $5500 deposit during this Ticket Tailor process (select any 1 table) or directly  to The Members Lounge and request a voucher code to book your catering event through this Ticket Tailor booking process.

    ABN: 98 006 354 623
    Commonwealth Bank
    BSB 063 153
    Account # 1010 3773



  • Minimum of 8 guests per table Maximum 11 guests per table ( Bridal table 20 Max )

  • 350 Guests Capacity (330 Floor, 20 Bridal)


Menu

Gluten-free, vegan & vegetarian meals available

Canapés

Canapés made up of 4 selections

• Potato Croquettes
• Arancini
• Pizza
• Meatballs


Primi

‘Grande’ Antipasto

A traditional Italian antipasto sharing banquet with 'antipasto fredo '& 'antipasto caldo' plates.

  • Bocconcini & Ricotta
  • Salumi
  • Eggplant parmigiana
  • Olives
  • Tomato bruschetta
  • Cocktail party sausages
  • Calamari fritti


Entrée

Elicoidali Al Ragú

Short pasta with our famous four meat sauce – individual serve.

Secondi

Alternating main courses

( All mains are served with seasonal vegetables & a garden salad)

Pollo alla Rosmarino

Oven roasted chicken breast fillet topped with rosemary butter 'pangratato'

Pesce con Salmoriglio

Oven baked fillet of barramundi topped with a traditional Southern Italian olive oil & herb dressing

Vegetable Main Optional (vegetarian)

Vegan Vegetable stack


Dolce

Marks Quality Cake Dessert

Select two small individual desserts from Marks Quality Cakes

CHILDREN'S MEAL

Pasta Napoli

Chicken nuggets & chips

Vanilla dixie cup ice cream

Included

Drink package not included, contact FIOR


If customers bring their own cakes, we will provide boards, knives and plates for you to perform your own cake cutting at your convenience.

Please note: No confetti balloons allowed. Due to the enormous difficulty of cleaning they will be removed from the venue.

For other menu packages for exclusive events, venues, terms & conditions - click here

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Location

FIOR, 3052