Fête du Vin, A Harvest Festival.

Our Charitable Work Continues.

Our Fête du Vin marks our fifth annual renewed attention to our growers and their remarkable connection across the World to you, our Friends and Clients. We, together, treasure Handmade, Extraordinary, Microproduction Boutique Bottles that are Organically-Farmed, Rare, and Simply Lovely. On a delicious sleepy Sunday in the October Litchfield Hills, we will serve up a catalogue of approximately 100 special new wines and a robust and delicious Provençal-Inspired Early Autumn Cookout cooked over New England hardwood.

For our Fifth Annual Fête du Vin, we are honored to partner with The Northwest Connecticut Food Hub, whose work to expand access to fresh, locally grown food throughout our region collaborates directly with local farmers to ensure wholesome growing, healthy agricultural practices, and comprehensive partnerships with local public schools, food assistance programs, and families in need to distribute and ultimately help manage these critical local resources in an effort to feed hungry people, connect Connecticut farmers with schools, and create lasting economic opportunities for growers while building a healthier, more resilient Connecticut community. 

If The Northwest Connecticut Food Hub sounds important, it is. Please join us in support on Sunday October 4th, 2PM-6PM.
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We invite you for a toast to The Harvest and The Farmers and to indulge in some very special flavors. Let's submit to the nostalgia of the Early Autumn.

TO EAT:

Our version of an Old School Provençal cookout.

As we approach the Late Summer Season, Chef will release Our Menu brimming with local produce and our very own homage to The Harvest.

TO DRINK:

A Harvest Selection of Organically-Farmed, Rare, and Simply Lovely Wine. Each year we introduce approximately 100 special wines to market. This is NOT to be missed.

We have called on our Farmer Friends, our Importers, our Growers... and, as they work all over the World to pick and sort this Year's Harvest, we will INDULGE in BEAUTY + FLAVORS UNIQUE TO 'THE WISE OLD DOG' JUST for YOU.

Casual and Absolutely Delicious.

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OUR TEAM IS SO INSPIRED BY THE CHARITABLE WORK AND AUTHENTICITY OF ADDRESSING LOCAL NEED AND INITIATIVES. IT IS AN HONOR TO WORK WITH THE NORTHWEST CONNECTICUT FOOD HUB, OUR NON-PROFIT PARTNER.

GUESTS WILL ENJOY FOOD AND WINE IN A *FESTIVAL* ATMOSPHERE, PRIX FIXE.

Our menu is centered on seasonal, local ingredients from area farms and a wood-fired grill.

ADMISSION: $164./PERSON*

**PRE-SALE TICKET PACKS LIVE NOW FOR A LIMITED TIME**

TWO (2) PACK OF TICKETS, SAVE $10. EACH: $154./PERSON

FOUR (4) PACK OF TICKETS, SAVE $20. EACH: $144./PERSON

EIGHT (8) PACK OF TICKETS, SAVE $30. EACH: $134./PERSON

YES, PURCHASING IN 'GROUPS' IS ENCOURAGED SO WE CAN ALL TOAST TOGETHER!

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$74./PERSON for DESIGNATED DRIVERS (Fork Only)*

*(All TKTS will incur SALES TAX. GRATUITY is INCLUSIVE in The TKT Price.)

WE WILL DO OUR BEST TO ACCOMMODATE DIETARY RESTRICTIONS BUT WILL HAVE VERY LIMITED ABILITY TO DO SO. SHOULD YOU HAVE ANY QUESTIONS, PLEASE CONTACT JACOB BEFORE BOOKING TICKETS DIRECTLY AT jzs@thewiseolddog.com.

21+ ID IS REQUIRED TO ENTER.

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