5 Boro PicNYC

Kick off Summer with 5 Boro PicNYC on May 29, 2021

Food Karma Projects – the producers of Pig Island NYC and Brisket King® NYC – are bringing you the ultimate memorial day barbecue and picnic. Join us on Saturday, May 29th for a full day of ribs, vegetarian dishes and plenty of drinks. All inclusive tickets are on sale now.

The event will feature produce grown on site at the Snug Harbor Heritage Farm, top chefs from around the country, the return of the Rib King NYC competition and tons of fun for the whole family. Plus – sauces to sample and purchase and plenty of local beer and hard cider to quench your thirst. It’s all happening at the historical Snug Harbor Cultural Center in Staten Island. Ride the ferry to flavor and kick off summer at this all-inclusive Memorial Day weekend festival.

The event will follow all CDC guidelines including mandatory masks and social distancing. Snug Harbor Cultural Center is an 83-acre outdoor venue. Guests are encouraged to bring their own picnic blankets or camp chairs. The event is held rain or shine.

Festival Preview

Vegetable Dishes by Trevor Kunk with Snug Harbor Heritage Farm Grown Ingredients:

• Spicy Grilled Broccoli

• Roasted Baby Beets with Horseradish Vinaigrette and Beet Greens

• Award Winning Collard Greens

• Grilled Carrot Hot Dog with All the Fixings

Rib King NYC co-hosted by Food Karma NYC and NYC BBQ:

• Central City BBQ, James Cruse, New Orleans

• Mable’s Smokehouse, Megan Love, Brooklyn, NY

• Juicy Lucy, Richie Holmes, Staten Island, NY

• Smoke Sweats, Anthony Scerri, NY

• Wise Meats, Damon Wise, NY

• RITISBBQ, Evan Burrows and Roberto Marquez, NJ

• Chef Jesse Jones, NJ

• SmoKING of Meats, Joseph Musngi, NJ

• Jase’s BBQ, Jase Franklin, NY

• Atom’s Ribs, Matt Fisher, NY

• Smokin’ Joe’s, Joseph Abou-Daoud, NJ

• Plus more to come – we are still accepting other chef participants!

  
  

Sauce King NYC Sauce Makers Showcase:

Sample and purchase sauces made by Sauce King 2020 winners.

• Coney Island Saucery, NY

• Paulie G’s BBQ Sauce, SC

• Just Add Beer, NY

• Silva Bullet Hot Sauce, NY

• Bayou Gotham, NY

• BBQ Buddha, NJ

• Hell’s Kitchen Hot Sauce, NY

• Silly Chilly Hot Sauce, NY

• Marie Sharp’s USA, NC

  
  

Barbecue from Special Guests:

• South Carolina sustainable hog farmer Tank Jackson will be en fuego with his Sea Island Forge kettle and plancha as he shares Holy City Hogs’s delicious pork sliders on Martin’s potato rolls featuring Edisto Gold Honey (SC) and Lowland Farms (SC) onions with Duke's mayonnaise. Bringing a true Taste of South Carolina farms with him. Fresh ingredients direct from the farmers!

  
  

Hard Cider Alley featuring American Craft Cider from:

• Austin Eastciders

• Original Sin

• Romilly Cidre

• And many more to be announced

Craft Beer, Wine, Bourbon and Spirits from:

• Flagship Brewing Co., Staten Island, NY

• Kills Boro Brewing Company, Staten Island, NY

• Union Beer

• The Long Drink

• Knob Creek

• and more to be announced...

Stay tuned for more announcements 

Tickets:

VIP Pitmasters' Breakfast ($85 + fee) include an all-inclusive ticket with early entry at 11:00 AM to meet the chefs and makers and sample the first bites of the day plus an exclusive t-shirt.

VIP Tables ($1,250) include 8 all-inclusive VIP tickets with early entry, designated seating and exclusive t-shirts.

Early Bird Tickets ($45 + fee) include an all-inclusive food and drink ticket at a discounted price for 12:00 PM general admission, discounted price only available through May 1.

General Admission ($55 + fee) include an all-inclusive food and drink ticket for 12:00 PM admission.

Kids 12 and under free with ticketed parent or guardian

No Refunds.

Rain or Shine.

21 and over.