Chinese Restaurant Awards

Presented by the acclaimed Gryphon Development, DINING by the Awards 2022’s first dining series in late summer will comprise three unique events with “New Wave” culinary artists, including New York based Chef Lucas Sin (Food & Wine Best New Chef ’21 and Forbes 30 Under 30 ’20) and Toronto based Chef Eva Chin (Canada’s 100 Best Restaurants ’21 Rank No.65 "Fire Up the Wok at Kōjin") flying in to work with Vancouver’s own Chef William Lew from Club Versante, Cantonese Chef Wing Wah Hui at Regal Mansion, and students at Pacific Institute of Culinary Arts. DINING by the Awards 2022 Finale “MASTERS” will commence in November where Master Chef Lee Man Sing – Group Chinese Cuisine Chef of Mott 32 from Hong Kong will prepare a phenomenal feast alongside with Vancouver culinary talents.

Be the part of the roaring gastronomic excitement that Chinese Restaurant Awards are committed to bringing to food aficionados.

About Chinese Restaurant Awards 
Founded in 2008, Chinese Restaurant Awards is the longest running Chinese culinary awards event in the world. The Awards are rooted in two challenging yet humble goals; raise public awareness to quality Chinese cuisine throughout Vancouver’s lower mainland and create a platform for cross-cultural culinary exchange, with a deeper understanding of Chinese culinary influence. The team behind the Chinese Restaurant Awards consist of food, media and marketing professionals who are Chinese food enthusiasts, with a passion for promoting regional Chinese cuisine in North America. Over the years, the team has achieved many milestones through several culinary events and campaigns such as the Chinese Master Chefs Gold Medal Dinner in 2014, East Meets West: Paris x Vancouver 2016, DINING by the Awards 2019, Chinese Restaurant Awards Scholarship and the highly popular social influential culinary tourism campaign #Taste city series in Hong Kong, Shanghai, Hangzhou, Suzhou and Taipei from 2017 to 2019.

https://chineserestaurantawards.com

About DINING 2022 https://chineserestaurantawards.com/dining-2022/

NEW WAVE No.1 at Club Versante image
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NEW WAVE No.1 at Club Versante

Tue 30 Aug 6:00 PM - 9:00 PM

Oo La Cha and CASK Whisky Vault, Club Versante, V6X 0S7

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NEW WAVE No.2 at Regal Mansion Cuisine image
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NEW WAVE No.2 at Regal Mansion Cuisine

Thu 1 Sep 6:00 PM - 10:00 PM

Regal Mansion Cuisine, V5Z 3X7

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NEW WAVE No.3 at PICA Bistro image
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NEW WAVE No.3 at PICA Bistro

Sat 3 Sep 12:00 PM - 2:00 PM

Pacific Institute of Culinary Arts Bistro, V6H 3Y4

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