Join us for our Seventh Annual New Year's Eve Private Party on December 31st!
Enjoy heavy hors d’oeuvres from Chef Josh Wilson, award-winning craft cocktails from Kat Hunter, beer, wine, and champagne just steps away from the greatest fireworks show in South Carolina.
Some of the night's delicious dishes include...
Local Goat Cheese Mousse in Parmesan Crisp Cups with Chive
Pickled Oyster, Cucumber “Pasta”, Caviar
Foie Gras Mousse, Gingersnap, Blackberry Jam
Fried Boudin Ravioli with Pepper Jam
Lobster Fritters
Roasted and Sliced Filet Mignon
and much more
You'll have exclusive access to Bourbon Main Bar area (Lounge will be open for normal business) the entire night, until 1AM.
Ticket includes craft cocktails, beer, wine and bubbly, as well as passed appetizers. It also includes all taxes and gratuity. Seating is first come-first served and only 60 tickets are available. Doors open at 8PM. It does not include any whiskeys not on the craft cocktail list; however, they will be available for purchase.
*Tickets include all taxes
Bourbon, 29201